1^st lesson free

Kreejah

Rate Ksh. 3,649
Response 13h
Students
Number of students Kreejah has accompanied since arriving at Superprof
1
Number of students Kreejah has accompanied since arriving at Superprof

Ksh. 3,649/hr

1^st lesson free

Baking

Hi chris here, i finished my baking course in 2005 and been baking since then in many prestigious bakeries in melbourne. I am specialised in sourdough and bread making. I am passionate about baking fr

Baking

Lesson location

- Online

About Kreejah

I am a baker still in the industry and love to share my passion of bread to you guys who want to make various bread at home whether for your family or a dinner party or parent child baking experiences.

About the lesson

I will teach you step by step technique in sourdough bread making and how to make your own levain(natural yeast) . We will alsp explore yeasted bread you wish to make at home such as bread rolls, baguettes or even turkish breads.

Rates

Rate

Ksh. 3,649

Pack prices

5h: Ksh. 15
10h: Ksh. 30

free lessons

The first free lesson with Kreejah will allow you to get to know each other and clearly specify your needs for your next lessons.

online

Ksh. 3,649/h

Hi chris here, i finished my baking course in 2005 and been baking since then in many prestigious bakeries in melbourne. I am specialised in sourdough and bread making. I am passionate about baking fr

Lesson location

About Kreejah

About the lesson

Rates

Rate

Pack prices

free lessons

online

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Hi chris here, i finished my baking course in 2005 and been baking since then in many prestigious bakeries in melbourne. I am specialised in sourdough and bread making. I am passionate about baking fr

Lesson location

About Kreejah

About the lesson

Rates

Rate

Pack prices

free lessons

online

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Award winning chef with many years of experience and owning his own catering brand. traditional food, fine dining, michelin star, luxury catering food background chef. cooking lessons, catering events

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Uq master's student and experienced food science and nutrition professional with enormous tutoring experience in food technology, food processing, product development, & food chemistry.

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